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Chocolate Kokis (Chocolate Rosette Cookies)
Chocolate Kokis (Chocolate Rosette Cookies)
Rs 645.00
Chocolate Kokis is a deep-fried, crispy Sri Lankan dessert with Dutch origins, consisting of a batter made with
coconut milk, Chocolate, eggs, and rice flour.
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Chocolate Kokis (Chocolate Rosette Cookies)
Rs 645.00
Chocolate Kokis is a deep-fried, crispy Sri Lankan dessert with Dutch origins, consisting of a batter made with
coconut milk, Chocolate, eggs, and rice flour. The batter is coated around decorative moulds and deep-fried in
coconut oil until it develops a crispy texture. Kokis can be consumed as an appetizer, snack, or dessert, and
it is especially popular around Sinhala and Tamil New Year celebrations. This is a variation of Kokis which
specially added Chocolate for better flavour.
coconut milk, Chocolate, eggs, and rice flour. The batter is coated around decorative moulds and deep-fried in
coconut oil until it develops a crispy texture. Kokis can be consumed as an appetizer, snack, or dessert, and
it is especially popular around Sinhala and Tamil New Year celebrations. This is a variation of Kokis which
specially added Chocolate for better flavour.
Ingredients:
Rice flour
Chocolate
Coconut Milk
Egg
Turmeric Powder
Sugar
Salt
Oil For deep frying
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